American Sector, The
Location & Contact:
The National World War II Museum is delighted to announce the opening of renowned Chef John Beshs new dining experience, The American Sector, on the campus of the Museum. As a proud veteran and seasoned former Marine, Besh is ideally suited to the project.
In all his work, his restaurants, his life, John Besh has a passion for preserving the cultural heritage of Louisiana, and reviving all that is best of our countrys culinary history. At The American Sector, his patriotism goes a step further: it honors The Greatest Generation with the food of its own golden age.
The American Sector restaurant and cocktail bar has a direct entrance from historic Magazine Street as well as from the Museum campus. Next door is the Museums Stage Door Canteen, a lively establishment evoking a 1940s USO club and featuring live and multimedia entertainment, and the new Victory Theater and its 4-D cinematic experience Beyond All Boundaries.
Facility/Event rentals available.
Type of Meals Served:
Rabbit Pate, Crabmeat Pie, Lamb Ribs, Shrimp Cups, Po-Boys, Sloppy Joe's, Hot Dogs, Meatloaf, Chicken and Dumplings, Stuffed Crabs, Sandwiches, and Salads.
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